How do I prepare edible flowers for pizza?

Unlock the secrets to safely cleaning and prepping edible flowers for your pizza topping. Enhance the flavors and amaze your taste buds!

You'll need

Items needed to answer the question, How do I prepare edible flowers for Pizza. Items include: Edible flowers

Edible flowers As needed

Take note
Before diving into the world of edible flowers, make sure to do your research and ensure that the flowers you choose are safe to eat. Some flowers can be toxic, so it's better to be safe than sorry. Also, always wash the flowers thoroughly to remove any dirt or insects.

1

Inspect and separate the flowers

Take a close look at your edible flowers and discard any damaged or wilted ones. Gently separate the petals from the stems, as you'll only be using the petals for your pizza topping.

2

Give them a gentle wash

Fill a bowl with cool water and submerge the flower petals. Swirl them around gently to remove any dirt or debris. Be careful not to crush the delicate petals!

3

Dry them carefully

Place the washed flower petals on a clean kitchen towel or paper towels. Gently pat them dry, taking care not to damage their delicate structure. Let them air dry for about 10-15 minutes to ensure they're completely dry.

4

Store them properly

Before using the edible flowers on your pizza, store them in an airtight container in the refrigerator. They can last for a few days, so you can prepare them ahead of time if needed.