Oops! Don't panic when your pavlova cracks. We've got the ultimate fixes to turn any cracked disaster into a picture-perfect dessert. Get ready to rescue your pavlova with confidence!
Take note
Be careful when handling the delicate pavlova to avoid further damage. Also, make sure to use oven mitts or gloves when working with hot items.
Collect the necessary items you'll need for the pavlova repair. You'll need: whipped cream, fresh fruits, powdered sugar, and any other toppings you desire.
Take the whipped cream and gently fold it with powdered sugar until it forms a smooth mixture. This will be used to fill the crack in the pavlova.
Using a spatula or a knife, carefully spread the whipped cream mixture into the crack of the pavlova. Make sure to fill it evenly and extend the filling slightly beyond the crack to ensure a seamless appearance.
To reinforce the repair, place fresh fruits or other desired toppings over the whipped cream filling. This will not only add delicious flavor but also hide the crack and make the pavlova visually appealing again!
Place the pavlova in the refrigerator for at least an hour to allow the filling to set. Once chilled, serve and enjoy your beautifully repaired pavlova with pride!
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