Unleash your creativity and sprinkle a touch of magic on our magic slipper sugar cookies. Get ready to make your cookies enchantingly beautiful!
Take note
Be careful not to overload the cookies with decorations, as it might make them hard to eat. And remember, the real magic is in the creativity!
Prepare the sugar cookie dough as per the recipe instructions. Roll it out and use a slipper-shaped cookie cutter to cut out your cookies. Bake them in the oven until golden brown. Let them cool completely on a wire rack.
Whisk together powdered sugar, milk, and a few drops of food coloring to create a smooth and colorful icing. Place the icing in separate bowls and add different colors to each bowl, depending on your fairy tale aesthetics.
Grab a slipper-shaped cookie and pick your favorite color of icing. Use a small, round tip or a plastic squeeze bottle to pipe the icing onto the cookie, creating intricate designs. Feel free to experiment with patterns, doodles, or even a sprinkle of edible glitter!
Now it's time to add some sparkle! Sprinkle colorful sugar crystals, edible pearls, or tiny star-shaped sprinkles onto the wet icing. Let your imagination soar as you create a spectacular display of sugary enchantment.
Allow the icing to dry completely, which usually takes about an hour or so. Be patient, my friend. Rome wasn't built in a day, and neither are magical slipper cookies!
Once the icing is set, it's time to flaunt your marvelous creations! Arrange them on a beautiful serving platter or package them up in a magical box to give as gifts. Your friends and family will surely be enchanted by your baking prowess.
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