How do I garnish my pho in a bread bowl with fresh herbs?

Add a burst of freshness to your 'Pho in a Bread Bowl' with our herb garnishing tips! From Thai basil to cilantro, elevate your flavors and brighten your dish.

You'll need

Items needed to answer the question, How do I garnish my Pho in a Bread Bowl with fresh herbs. Items include: Fresh Herbs

Fresh Herbs A handful of each herb (Thai basil, cilantro, and mint)

Take note
Be cautious while handling sharp knives and hot broth. Also, make sure to wash the fresh herbs properly before using them.

1

Prepare the Fresh Herbs

Start by gathering a variety of fresh herbs like Thai basil, cilantro, and mint. Wash them thoroughly to remove any dirt or impurities. Once cleaned, gently pat them dry with a kitchen towel.

2

Chop the Herbs

Using a sharp knife, finely chop the fresh herbs. You can leave some larger leaves intact for presentation purposes. Remember, the more herbs you add, the more vibrant and flavorful your Pho will be!

3

Garnish the Pho

Now it's time to assemble your masterpiece! Ladle the piping hot Pho into the bread bowl, making sure to leave some space at the top. Sprinkle a generous amount of chopped herbs over the Pho, allowing them to float on the aromatic broth. Feel free to get creative and arrange the herbs in an appealing pattern.