How do I make aurora apple aperol sangria?

Indulge in the refreshing taste of summer with our delightful 'Aurora Apple Aperol Sangria' recipe! Sip on a burst of fruity goodness.

You'll need

Items needed to answer the question, How do I make Aurora Apple Aperol Sangria. Items include: apple juice Aperol sparkling apple cider apple orange lemon fresh mint leaves

apple juice 2 cups
Aperol 1 cup
sparkling apple cider 1 bottle
apple 1, sliced
orange 1, sliced
lemon 1, sliced
fresh mint leaves A handful

Take note
Please note that this recipe is intended for adults of legal drinking age. Drink responsibly and never drink and drive.

1

Gather the Ingredients

To get started, make sure you have the following ingredients on hand: - 2 cups of apple juice - 1 cup of Aperol - 1 bottle of sparkling apple cider - 1 apple, sliced - 1 orange, sliced - 1 lemon, sliced - Fresh mint leaves Now, let's move on to the next step!

2

Mix it Up

In a large pitcher, combine the apple juice and Aperol. Give it a good stir with a long spoon or a swizzle stick. Feel free to use some music to set the mood and pretend you're a professional mixologist!

3

Add the Fruity Goodness

Now, it's time to add the sliced apple, orange, and lemon to the pitcher. Give it another gentle stir, and imagine all the lovely flavors melding together.

4

Chill and Serve

Pop the pitcher in the fridge and let it chill for at least 2 hours (or up to overnight) to allow the flavors to fully develop. When you're ready to serve, pour the sangria into glasses filled with ice and top it off with sparkling apple cider. Garnish each glass with a sprig of fresh mint and raise a toast to summer!