How do I make fruit salad bowls?

Celebrate the freshness of summer with our 'fruit salad bowls'. Edible cups filled with vibrant, juicy fruits - a burst of flavor in every bite!

You'll need

Items needed to answer the question, How do I make fruit salad bowls. Items include: Variety of large fruits Assortment of fruits Optional toppings

Variety of large fruits 2 watermelons, 2 pineapples
Assortment of fruits 1 pint of strawberries, 1 pint of blueberries, 3 kiwis, 2 mangoes, 1 bunch of grapes
Optional toppings Yogurt, granola, fresh mint leaves, powdered sugar

Take note
Remember to wash all the fruits thoroughly before using them. Also, be careful when carving the fruit bowls to avoid any accidents. Now, let's dive into the juicy goodness!

1

Carve the Fruit Bowls

Start by choosing a variety of large fruits, like watermelon or pineapples. Carefully cut off the top part of each fruit to create a lid. Then, using a knife or a melon baller, scoop out the flesh from the center, leaving about half an inch of fruit intact around the edges. Set aside the carved fruit bowls for later.

2

Prepare the Fruit Salad

Gather a colorful assortment of fruits, such as strawberries, blueberries, kiwis, mangoes, and grapes. Wash and chop the fruits into bite-sized pieces. Mix them together in a large bowl and toss gently to combine. You can also add a squeeze of lemon juice to keep the fruits fresh and vibrant.

3

Fill the Fruit Bowls

Take the carved fruit bowls and fill them generously with the prepared fruit salad. Pack the fruits tightly to ensure each bite is bursting with flavor. Feel free to get creative and arrange the fruits in a visually pleasing way.

4

Serve with Style

Place each fruit salad bowl on a plate or a serving tray. You can add a dollop of yogurt or a sprinkle of granola on top for extra deliciousness. Finally, garnish with some fresh mint leaves or a dusting of powdered sugar. Get ready to impress your family and friends with these delightful fruit salad bowls!