How do I make pretzel pizza thats a crowd-pleaser?

Pizza lovers, rejoice! Dive into a unique twist on pizza by using pretzel dough as the base. It's a crowd-pleasing recipe that'll be the star of the party!

You'll need

Items needed to answer the question, How do I make pretzel pizza thats a crowd-pleaser. Items include: All-purpose flour Salt Sugar Instant yeast Water Baking soda

All-purpose flour 2 and a half cups
Salt 1 teaspoon
Sugar 1 teaspoon
Instant yeast 1 packet (or 2 and a quarter teaspoons)
Water 1 cup
Baking soda 1/4 cup

Take note
Before we get started, be sure to exercise caution when handling hot ovens and boiling water. Keep little ones and pets out of the kitchen to avoid any accidents. And remember, this recipe may cause serious cravings for more pretzel pizza!

1

Prepare the Pretzel Dough

First things first, let's get that pretzel dough ready. In a mixing bowl, combine 2 and a half cups of all-purpose flour, 1 teaspoon of salt, 1 teaspoon of sugar, and 1 packet (or 2 and a quarter teaspoons) of instant yeast. In a separate microwave-safe bowl, heat 1 cup of water until it's warm, but not boiling. Gradually pour the warm water into the mixing bowl and stir until the dough comes together. Knead the dough on a floured surface for about 5 minutes, or until it's smooth and elastic.

2

Let the Dough Rise

Cover the dough with a clean kitchen towel and let it rise in a warm spot for about 1 hour, or until it doubles in size. This is the perfect time to catch up on your favorite show or play a quick game of hide-and-seek with the kids!

3

Shape and Boil the Pretzel Pizza Dough

Once the dough has risen, divide it into individual portions and shape them into pizza crusts. Don't be afraid to get creative with the shapes - hearts, stars, or traditional circles all work great! Bring a large pot of water to a boil and add 1/4 cup of baking soda. Carefully drop the dough into the boiling water, one piece at a time, and cook for about 30 seconds. Remove the dough from the water using a slotted spoon and place it on a parchment-lined baking sheet.

4

Top and Bake Your Pretzel Pizza

Now comes the fun part - topping your pretzel pizza! Get creative and use your favorite pizza toppings. Whether you're a classic pepperoni lover or prefer veggies and extra cheese, the choice is all yours. Once you've loaded up your pizza, bake it in a preheated oven at 450°F (230°C) for about 12-15 minutes or until the crust is golden brown and the cheese is melted and bubbly. Keep an eye on it to prevent any pizza emergencies!

5

Congratulations, you've made a pretzel pizza that's sure to impress! Let it cool for a few minutes, then slice it up and share the cheesy goodness with your friends and family. Be warned though, it's so delicious that you might end up having to make another one!