Looking for a fun snack or party food? Try our Sloppy Joe sliders recipe! Mini-sized sandwiches packed with deliciousness for everyone to enjoy.
Take note
Handle with caution: these Sloppy Joe sliders are highly addictive and may cause uncontrollable cravings.
In a large skillet, heat some olive oil over medium heat. Add ground beef (about 1 pound) and cook until nicely browned. Break it up into crumbles using a wooden spoon. Then, add finely chopped onion (about 1/2 cup) and green bell pepper (about 1/2 cup). Cook for a couple of minutes until the vegetables start to soften.
Time to intensify the taste! Add minced garlic (about 2 cloves) and stir it into the meat and veggies. Then, pour in some ketchup (about 1/2 cup), brown sugar (about 2 tablespoons), Worcestershire sauce (about 1 tablespoon), and yellow mustard (about 1 tablespoon). Mix everything together until well combined. Let it simmer for 5-10 minutes to allow the flavors to meld.
Preheat your oven to 350°F (175°C). Once your Sloppy Joe filling is ready, it's time to pile it onto slider buns. Split the slider buns in half and place them on a baking dish. Spoon a generous amount of the filling onto each bun, making sure to cover the entire surface area. Top each slider with a slice of your favorite cheese, like cheddar or pepper jack.
Pop the loaded baking dish into the oven and bake for about 10 minutes, or until the cheese is melted and bubbly. Keep an eye on it, because you wouldn't want your cheese to burn! Once done, remove the dish from the oven and let it cool for a few minutes. This will give you enough time to prepare yourself mentally for the cheesy, messy goodness waiting for you.
Gather your friends, family, or just indulge yourself. Serve these Sloppy Joe sliders with a side of pickles, potato chips, or even a simple green salad. Get ready for a taste explosion that will leave everyone asking for more!
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