How do I make a mini spaghetti burger slider?

Go bite-sized with our mini Spaghetti Burger sliders! Perfect for parties or appetizers, these adorable burgers pack a flavorful punch.

You'll need

Items needed to answer the question, How do I make a mini Spaghetti Burger slider. Items include: Spaghetti Ground beef Breadcrumbs Minced garlic Grated Parmesan cheese Italian seasoning Salt Pepper Slider buns Lettuce, tomato, cheese, and other condiments

Spaghetti 1/2 pound
Ground beef 1 pound
Breadcrumbs 1/4 cup
Minced garlic 2 cloves
Grated Parmesan cheese 1/4 cup
Italian seasoning 1 teaspoon
Salt 1/2 teaspoon
Pepper 1/4 teaspoon
Slider buns 12
Lettuce, tomato, cheese, and other condiments As desired

Take note
Be careful when handling the hot spaghetti and patties, use oven mitts or tongs if necessary.

1

Cook the spaghetti

Bring a pot of water to a boil and cook the spaghetti according to the package instructions. Drain the cooked spaghetti and set it aside.

2

Prepare the burger patties

In a mixing bowl, combine ground beef, breadcrumbs, minced garlic, grated Parmesan cheese, Italian seasoning, salt, and pepper. Mix everything together thoroughly. Shape the mixture into small patties, about the size of your slider buns.

3

Cook the burger patties

Heat a pan or grill over medium-high heat and cook the burger patties for about 3-4 minutes per side, until they are browned and cooked to your desired level of doneness. Remove the patties from the heat and set them aside.

4

Assemble the sliders

Take a slider bun and place a cooked burger patty on the bottom half. Top it with a small amount of spaghetti and then add your favorite burger condiments like lettuce, tomato, and cheese. Finish it off with the top half of the slider bun.