Indulge in a grown-up twist on a classic favorite! Shake things up with our Root Beer Float Martini recipe and enjoy a delightful and boozy beverage.
Take note
Please drink responsibly and only if you are of legal drinking age. Alcohol should be enjoyed in moderation. Also, if you're not a fan of root beer or its classic float, this might not be the cocktail for you. But hey, there are plenty of other cocktails out there to explore!
First things first, let's gather all the delicious ingredients you'll need for your Root Beer Float Martini. You'll need: - 2 shots of vanilla vodka - 1 shot of root beer schnapps - 1 shot of Baileys Irish Cream - 1 scoop of vanilla ice cream
Time to get your cocktail shaker ready! Add the vanilla vodka, root beer schnapps, Baileys Irish Cream, and a scoop of vanilla ice cream to the shaker. Make sure everything is perfectly chilled before you start! Now, shake it with all your might for about 20-30 seconds. We need to blend those flavors and create a velvety smooth texture.
Alright, you've shaken your martini to perfection. Now, grab a strainer and strain the mixture into a chilled martini glass. This step eliminates any ice cream chunks or lumps, giving you a silky smooth martini to enjoy. Don't worry if a little foam forms on top, that only adds to the charm!
No cocktail is complete without a finishing touch! Take a moment to garnish your Root Beer Float Martini. You can use a small scoop of vanilla ice cream, a sprinkle of cocoa powder, or even a maraschino cherry. Be creative and make it look as appealing as it tastes. And finally, take a sip and savor the delightful blend of root beer, vanilla, and booze. Cheers to a magnificent float-inspired martini!
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