How do I whip up a fresh tomato salsa with a twist?

Add a twist to your classic Tomato Salsa with our easy recipe! Prepare for a burst of freshness and a hint of spice that will leave you wanting more.

You'll need

Items needed to answer the question, How do I whip up a fresh Tomato Salsa with a twist. Items include: Tomatoes Red Onion Jalapeno Pepper Lime Cilantro Salt

Tomatoes 4 ripe tomatoes
Red Onion 1 small red onion
Jalapeno Pepper 1
Lime 1
Cilantro a handful
Salt to taste

Take note
Be careful not to touch your eyes or any sensitive areas after handling hot peppers. Wash your hands thoroughly after chopping, and avoid rubbing your eyes.

1

Gather the Fresh Ingredients

Round up the following fresh ingredients: 4 ripe tomatoes, 1 small red onion, 1 jalapeno pepper, 1 lime, a handful of fresh cilantro, and salt to taste.

2

Chop, Chop, Chop

Dice the tomatoes, finely chop the red onion, seed and finely chop the jalapeno pepper, and roughly chop the cilantro. Remember, the smaller the chop, the easier it is to scoop up with a chip!

3

Mix It Up

Combine the diced tomatoes, chopped onion, jalapeno pepper (adjust the amount to your desired level of heat), and cilantro in a bowl. Squeeze in the juice of one lime and sprinkle with salt to taste. Give it all a good mix.

4

Chill Out

Cover the bowl with plastic wrap or transfer the salsa to an airtight container. Place it in the refrigerator to let the flavors mingle and chill for at least 30 minutes.

5

Taste and Adjust

Take a taste of your salsa and adjust the seasonings if needed. Add more salt, lime juice, or even a pinch of sugar for balance. Don't be afraid to get creative!