How to fix a melted affogato disaster?

Oops! Accidentally melted your affogato? Don't panic! We'll guide you through the steps to salvage your dessert and turn a melted mess into a delicious masterpiece. With a few tricks up our sleeve, you'll be able to rescue your affogato and still enjoy every spoonful.

You'll need

Items needed to answer the question, how to fix a melted affogato disaster. Items include: Container of Melted Ice Cream Fresh Espresso Serving Glass

Container of Melted Ice Cream 1
Fresh Espresso 1 shot
Serving Glass 1

Take note
Be cautious when dealing with hot liquids to avoid burning yourself. Also, be sure to use caution when handling electrical appliances.

1

Freezing the Ice Cream

Place the container of melted ice cream in the freezer for about 1 hour or until it becomes solid again.

2

Brewing Fresh Espresso

Brew a fresh shot of espresso using an espresso machine or moka pot. Aim for a strong and flavorful shot to complement the ice cream.

3

Chilling the Espresso

Allow the brewed espresso to cool down to room temperature and then transfer it to the refrigerator to chill for about 15-20 minutes.

4

Rebuilding the Affogato

Once the ice cream is frozen and the espresso is chilled, take a serving glass and scoop the frozen ice cream into it. Pour the chilled espresso over the ice cream, allowing it to melt slightly and form a delicious blend of flavors.