How do I add a twist to a classic carbonara?

Take your taste buds on an adventure with a creative spin on the classic Carbonara recipe. Get ready for a delightful surprise!

You'll need

Items needed to answer the question, How do I add a twist to a classic Carbonara. Items include: Pancetta Spinach Mushrooms Egg yolks Whole egg Salt Pepper Parmesan cheese Pasta

Pancetta 150 grams
Spinach a handful
Mushrooms a generous amount
Egg yolks 3
Whole egg 1
Salt to taste
Pepper to taste
Parmesan cheese 100 grams
Pasta as needed

Take note
Caution: Proceed with an open mind and a hungry stomach. The following recipe may cause uncontrollable cravings and excessive culinary experimentation.

1

Bust out the Pancetta

Start by dishing out 150 grams of pancetta, the star ingredient that provides the traditional flavors of Carbonara. If you're feeling adventurous, you can substitute pancetta with bacon for a smoky twist.

2

Veggie Extravaganza

Now, it's time to add some adventurous greens to the mix! Chop up a handful of fresh baby spinach and a generous amount of sliced mushrooms. Sauté them in olive oil until they've reached a delightful tenderness.

3

Flippity Flip

In a separate bowl, whisk together 3 egg yolks, 1 whole egg, and a dash of salt and pepper. Embrace your inner acrobat and perform some successful flips with the whisk until well combined.

4

Cheese Please!

It's time to introduce a cheeky twist to the cheese game! Grate a generous amount of Parmesan cheese (approximately 100 grams) and mix it into the egg mixture.

5

Pasta Party

While all the other ingredients are getting cozy, cook your favorite pasta according to the package instructions. Once it's al dente, drain the pasta but be sure to reserve a cup of the starchy pasta water.

6

Bring It All Together

Now, for the grand finale! Return the drained pasta to the pot and add the sautéed veggies, pancetta (or bacon), and the egg and cheese mixture. Gently toss everything together, ensuring all the flavors bond in a harmonious union.

7

Creaminess in Abundance

To achieve that signature Carbonara creaminess, slowly stir in the reserved pasta water until the sauce becomes silky and luxurious. Keep adding more if necessary, but remember, we're aiming for creamy perfection, not a splash park.

8

Garnish and Savor

Sprinkle some extra grated Parmesan and a touch of freshly ground black pepper as a finishing touch. Serve this marvelous creation immediately and prepare to have your taste buds do a happy dance!