How do I create a unique red bean bingsu?

Experience the traditional flavors of Korea with our authentic Red Bean Bingsu recipe! Sweet red beans, smooth shaved ice, and a taste of tradition.

You'll need

Items needed to answer the question, How do I create a unique Red Bean Bingsu. Items include: Red Beans Water Sugar Ice Cubes

Red Beans 1 cup
Water 4 cups
Sugar 1 cup
Ice Cubes as needed

Take note

1

Prepare the Red Bean Paste

Soak 1 cup of red beans in water overnight. Drain the water and transfer the beans to a pot. Add 4 cups of water and bring to a boil. Reduce heat to low and simmer for 1 hour or until the beans are soft. Mash the beans with a potato masher or fork. Add 1 cup of sugar and cook for another 10 minutes. Remove from heat and let it cool.

2

Make the Shaved Ice

Fill a blender with ice cubes and blend until you achieve a fine snow-like texture. If you don't have a blender, you can also use a shaved ice machine. Transfer the shaved ice into serving bowls or glasses.

3

Assemble the Red Bean Bingsu

Pour the prepared red bean paste over the shaved ice. You can also add other toppings like chopped fruit, sweetened condensed milk, or a drizzle of chocolate syrup. Get creative and make it your own!