How do I grill a white pizza?

Take your pizza game to the next level with our 'Grilled White Pizza' recipe! Juicy toppings, smoky flavors, and a perfect crust await.

You'll need

Items needed to answer the question, How do I grill a White Pizza. Items include: Pizza dough Olive oil Ricotta cheese Mozzarella cheese Fresh basil leaves Roasted garlic Sliced tomatoes

Pizza dough 1 ball
Olive oil 2 tablespoons
Ricotta cheese 1/2 cup
Mozzarella cheese 1 cup, shredded
Fresh basil leaves Handful
Roasted garlic 2 cloves, minced
Sliced tomatoes 1-2 medium

Take note
Always exercise caution when using a grill. Make sure to follow safety guidelines and keep an eye on the pizza at all times to prevent burning.

1

Preheat the Grill

Before we get cooking, preheat your grill to medium-high heat. This will ensure that your pizza cooks evenly and gets those beautiful grill marks.

2

Prepare the Dough

Roll out your pizza dough into your desired shape and thickness. You can use store-bought dough or make your own from scratch if you're feeling adventurous. Don't forget to sprinkle some flour on your surface to prevent sticking!

3

Oil the Grill Grates

To prevent your pizza from sticking to the grill grates, lightly brush them with oil. This will also help achieve those gorgeous grill marks on the crust.

4

Grill the Dough

Carefully place your prepared dough onto the oiled grill grates. Grill for about 2-3 minutes on each side, or until you see nice grill marks and the dough is cooked through. Keep a close eye on it to avoid burning!

5

Add the Toppings

Now comes the fun part! Remove the grilled dough from the grill and place it on a clean surface. Brush the grilled side with olive oil, then add your favorite white pizza toppings. Think creamy ricotta cheese, mozzarella, fresh basil, roasted garlic, and maybe even some sliced tomatoes!

6

Return to the Grill

Carefully slide the topped pizza back onto the grill, uncooked side down. Close the grill lid and cook for another 5-7 minutes, or until the cheese is melty and bubbling.

7

Let it Rest

Once your grilled white pizza is perfectly cooked, remove it from the grill and let it rest for a minute or two. This will allow the flavors to meld together and the cheese to set.

8

Slice and Serve

Finally, it's time to slice up your grilled white pizza and serve it to your lucky guests. Grab a slice, savor the smoky flavors, and bask in the glory of your grilling skills!