How do I grill pork chops with apple sauce?

Fire up the grill for mouthwatering pork chops smothered in delicious apple sauce. Get ready to elevate your BBQ game with this unbeatable combination!

You'll need

Items needed to answer the question, How do I grill pork chops with apple sauce. Items include: Pork Chops Salt Pepper Other Seasonings 2 Apples 1/4 cup Water 2 tablespoons Sugar Pinch of Cinnamon

Pork Chops 4 pork chops
Salt to taste
Pepper to taste
Other Seasonings as desired
2 Apples peeled, cored, and diced
1/4 cup Water
2 tablespoons Sugar
Pinch of Cinnamon

Take note
Always exercise caution when handling hot grills. Make sure pork chops are cooked thoroughly to avoid any foodborne illnesses. And be prepared for some serious finger-licking goodness!

1

Preheat the Grill

Start by preheating your grill to medium-high heat. This will ensure those pork chops get perfectly grilled.

2

Season the Pork Chops

While the grill is preheating, generously season both sides of the pork chops with salt, pepper, and any other desired seasonings. Don't be shy with the seasonings; you want those flavors to really shine through!

3

Grill the Pork Chops

Once the grill is hot and the pork chops are seasoned, place them on the grill. Allow each side to cook for about 4-5 minutes, or until they reach an internal temperature of 145°F (63°C).

4

Make the Apple Sauce

While the pork chops are grilling away, it's time to make the apple sauce. Peel, core, and dice 2 apples. In a saucepan, combine the apples, 1/4 cup of water, 2 tablespoons of sugar, and a pinch of cinnamon. Simmer the mixture over medium heat until the apples are soft and the sauce has thickened slightly.

5

Serve and Enjoy!

Once the pork chops are done grilling, remove them from the heat and let them rest for a few minutes. Serve the grilled pork chops with a generous spoonful of apple sauce on top. Enjoy the sweet and savory flavors melting in your mouth!