How do I impress with griffin gold-dusted grahams?

Impress your friends and family with our delectable 'Griffin Gold-Dusted Grahams.' Simple to make, extraordinary to taste!

You'll need

Items needed to answer the question, How do I impress with Griffin Gold-Dusted Grahams. Items include: graham crackers butter sugar edible gold dust

graham crackers 8 to 10
butter ½ cup, melted
sugar ¼ cup
edible gold dust 1 teaspoon

Take note
Please note that this recipe involves working with gold dust. Exercise caution and keep it away from young children or pets. Also, if you have any allergies or dietary restrictions, make sure to check the ingredients beforehand.

1

Gather the Ingredients

Before you start, gather all the items you'll need for this recipe. Here's the list: graham crackers (8 to 10), butter (½ cup, melted), sugar (¼ cup), edible gold dust (1 teaspoon).

2

Prepare the Cracker Mixture

Place the graham crackers in a resealable plastic bag and crush them into fine crumbs using a rolling pin. In a bowl, mix the graham cracker crumbs, melted butter, and sugar until well combined.

3

Shape the Grahams

Take a tablespoon of the cracker mixture and roll it into a ball using your hands. Then, flatten it slightly to form a disc shape. Repeat with the remaining mixture.

4

Dust with Gold

Sprinkle the edible gold dust over the shaped graham crackers. You can use a small sieve or just sprinkle it directly from the container. Make sure to cover the surface evenly.

5

Chill and Serve

Place the gold-dusted grahams on a baking sheet lined with parchment paper and refrigerate for about 30 minutes to set. Once chilled, they're ready to impress! Serve them at your next gathering or as a delightful treat for yourself.