How do I make a hawaiian pizza twist?

Get a taste of the islands with our unique 'Hawaiian Pizza Twist' recipe! Delight your taste buds with a refreshing twist on the classic.

You'll need

Items needed to answer the question, How do I make a Hawaiian pizza twist. Items include: all-purpose flour salt sugar active dry yeast lukewarm water barbecue sauce shredded mozzarella cheese diced cooked ham pineapple chunks finely chopped red onion chopped fresh cilantro shredded coconut

all-purpose flour 2 cups
salt 1 teaspoon
sugar 1 tablespoon
active dry yeast 1 packet
lukewarm water 1 cup
barbecue sauce 1 cup
shredded mozzarella cheese 2 cups
diced cooked ham 2 cups
pineapple chunks 1 cup
finely chopped red onion 1/2 cup
chopped fresh cilantro 1/4 cup
shredded coconut 1/4 cup

Take note
Slice with caution! The combination of flavors in this Hawaiian Pizza Twist may cause serious addiction. Enjoy responsibly.

1

Prepare the dough

Start by mixing 2 cups of all-purpose flour, 1 teaspoon of salt, and 1 tablespoon of sugar in a large bowl. In a separate bowl, dissolve 1 packet of active dry yeast in 1 cup of lukewarm water. Let it sit for 5 minutes until foamy. Gradually add the yeast mixture to the flour mixture, stirring until a sticky dough forms. Knead the dough on a floured surface for about 5 minutes, until it becomes smooth and elastic.

2

Shape and bake the crust

Preheat your oven to 450°F (230°C). Divide the dough into 2 equal portions. Roll out each portion into a circle, about 12 inches in diameter. Place the crusts on a baking sheet lined with parchment paper or a greased pizza stone. Bake in the preheated oven for 8-10 minutes, until the crust is lightly golden.

3

Pile on the toppings

Now comes the fun part! Spread 1/2 cup of your favorite barbecue sauce on each pizza crust. Top with 1 cup of shredded mozzarella cheese, 1 cup of diced cooked ham, 1/2 cup of pineapple chunks, and 1/4 cup of finely chopped red onion. Feel free to customize your toppings based on your preferences!

4

Add the twist

Sprinkle 1/4 cup of chopped fresh cilantro and 1/4 cup of shredded coconut over the pizzas. This combination of flavors will take your Hawaiian Pizza Twist to the next level. Trust us on this one!

5

Bake to perfection

Pop the pizzas back into the oven and bake for another 10-12 minutes, or until the cheese is melted and bubbly. Keep an eye on them to prevent any coconut crisping mishaps!

6

Serve and savor

Once your Hawaiian Pizza Twist comes out of the oven, let it cool for a few minutes, then slice it up and enjoy the tropical deliciousness. It's best enjoyed with friends and family, and maybe a fruity cocktail on the side. Aloha, pizza lovers!