How do I make a ramen burger?

Put a twist on the classic burger with this fun and flavorful Ramen Burger recipe. It's a culinary adventure you won't want to miss!

You'll need

Items needed to answer the question, How do I make a Ramen Burger. Items include: Ramen noodles Ground beef Burger toppings

Ramen noodles 1 package
Ground beef 1/2 pound
Burger toppings As desired

Take note
Make sure to cook the ramen noodles according to the package instructions to ensure they're cooked through. Be careful when flipping the burger, as the ramen bun may be fragile and can break if handled roughly. And remember, this delicious creation may cause burger cravings that last for days!

1

Cook the ramen noodles

Start by cooking the ramen noodles according to the package instructions. Drain and set aside to cool.

2

Prepare the burger patty

In a bowl, mix ground beef with your favorite seasonings and form into a patty. Cook the patty on a hot grill or stovetop until it reaches your desired level of doneness.

3

Forming the ramen buns

Take the cooled ramen noodles and divide them into equal portions. Press each portion firmly into the shape of a burger bun using a burger mold or your hands. Place the formed buns on a greased baking sheet.

4

Refrigerate the ramen buns

Refrigerate the formed ramen buns for about 30 minutes to help them hold their shape.

5

Cook the ramen buns

Preheat a non-stick pan over medium heat. Carefully transfer the chilled ramen buns to the pan and cook for 2-3 minutes on each side, until they are golden brown and crispy. Set aside.

6

Assemble the Ramen Burger

Place the cooked burger patty between two ramen buns. You can add your favorite burger toppings like lettuce, tomato, cheese, and condiments. Serve and enjoy!