Take your burger experience to a whole new level. Learn how to add an exciting twist by using ramen noodle buns in your next burger creation.
Take note
Please note that consuming ramen noodles in a burger bun may cause extreme deliciousness and may lead to uncontrollable cravings.
Begin by cooking the ramen noodles according to the package instructions. Make sure to drain them well and set them aside to cool.
While the ramen noodles are cooling, it's time to prepare your burger patties. Season them with your favorite spices and shape them into patties. Don't forget to give them a good sear on the grill or stovetop for maximum flavor.
Once the ramen noodles have cooled, mix them with beaten eggs and seasoning. Divide the mixture into equal portions and shape them into bun-sized patties. Place them on a baking sheet and refrigerate for at least 30 minutes to set.
Heat a non-stick pan over medium-high heat and add a little oil. Carefully transfer the ramen buns to the pan and cook until golden brown on both sides, about 2-3 minutes per side. Remove from the pan and set aside.
Now it's time for the grand finale! Take one ramen bun and place a cooked burger patty on top. Add your favorite burger toppings like lettuce, tomato, cheese, and condiments. Top it off with another ramen bun and get ready to experience burger bliss like never before.
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