Get creative with our unique twist on Ants on a Log! This recipe will wow your taste buds and bring back childhood memories.
Take note
Be careful not to eat too many Ants on a Log with a twist, you might not be able to stop!
To make our special Ants on a Log with a twist, you'll need: 3 stalks of celery, 1 cup of peanut butter, 1/2 cup of dried cranberries, and a sprinkle of chocolate chips.
Start by washing the celery stalks and cutting them into 2 to 3-inch pieces. Make sure they are dry before moving to the next step.
Grab a spoon and generously spread peanut butter into the hollow part of each celery piece. Don't worry about being too precise - the more peanut butter, the better!
Now it's time to get creative! Take a handful of dried cranberries and press them into the peanut butter, creating a row of 'ants' on your log. Feel free to experiment with different patterns, shapes, or even try other toppings like raisins or chopped nuts!
To give your Ants on a Log an extra special touch, sprinkle a few chocolate chips over the cranberries. This will add a delicious and unexpected twist of sweetness to your treat.
Arrange your Ants on a Log with a twist on a serving plate and watch as your guests' eyes widen with delight. This unique twist on a classic childhood snack is sure to bring smiles and happy memories!
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