Let your taste buds take flight with our out-of-this-world Meteorite Mango Mousse Parfaits recipe. A cosmic dessert that's sure to dazzle!
Take note
Caution: This dessert is so delicious, it may cause uncontrollable cravings and requests for seconds. Proceed with caution!
In a bowl, mix together 1 cup of chilled whipped cream, 1/2 cup of sweetened condensed milk, and 1/4 cup of pureed mango. Stir until the mixture is smooth and creamy.
In parfait glasses or small dessert bowls, alternate layers of the mango mousse mixture with crushed graham crackers. Add a sprinkle of edible star glitter between each layer for a truly celestial touch.
Place the parfaits in the refrigerator and let them chill for at least 2 hours, or until the mousse is set. When ready to serve, top each parfait with an extra dollop of whipped cream and a garnish of fresh mango slices.
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