Don't let your Sushi Tacos go to waste! Learn the tricks to store and enjoy your leftovers for a delicious sushi treat later.
Take note
Make sure to follow proper food safety guidelines when storing and handling leftover sushi. Raw fish can spoil quickly, so it's important to take precautions.
Place your sushi taco leftovers on a plate and cover them tightly with plastic wrap. This will help prevent air from getting in and keep your sushi fresh.
Pop your wrapped sushi tacos into the refrigerator, making sure they are stored away from strong-smelling foods. Nobody likes sushi that tastes like last night's garlic-tinged stir-fry!
Leftover sushi tacos are best enjoyed within 24 hours. After that, the quality can start to decline and you might not get the same delicious, fresh taste. So don't let them linger in the fridge for too long!
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