How do I add a twist to a classic pop tart?

Reinvent a childhood favorite with our guide to adding a twist to a classic 'pop tart'. Delicious nostalgia with a creative spin!

You'll need

Items needed to answer the question, How do I add a twist to a classic pop tart. Items include: Pop Tarts Jam or Spread Powdered Sugar Milk Sprinkles

Pop Tarts 2
Jam or Spread 1/4 cup
Powdered Sugar 1/2 cup
Milk 2 tablespoons
Sprinkles a pinch

Take note
Be prepared for an explosion of flavor and creativity. These reinvented pop tarts may not be suitable for those with a boring palate or a fear of culinary adventures.

1

Gather Your Ingredients

To add a twist to a classic pop tart, you'll need the following: 2 store-bought pop tarts, 1/4 cup of your favorite jam or spread, 1/2 cup of powdered sugar, 2 tablespoons of milk, and a pinch of sprinkles (because why not?).

2

Slice and Fill

Carefully slice each pop tart in half horizontally. Spread your chosen jam or spread of choice on one half of each pop tart. Don't be stingy, let that filling ooze out!

3

Seal and Bake

Place the other halves of the pop tarts on top of the filled halves to create a sandwich. Use a fork to gently press the edges together and seal them. Place the pop tarts on a baking sheet lined with parchment paper, and bake at 350°F (175°C) for 8-10 minutes, or until golden brown.

4

Whip Up the Glaze

While the pop tarts are cooling, mix the powdered sugar and milk in a small bowl until smooth and creamy. This is your glaze, baby! Feel free to add a dash of vanilla extract or a squeeze of lemon juice for extra zing.

5

Dunk and Decorate

Once the pop tarts have cooled slightly, drizzle or dunk them into the glaze. Don't be shy, get creative! Sprinkle some sprinkles on top for an extra pop of color and pizzazz. Let the glaze set for a few minutes before indulging.