Infuse your Spaghetti Burger with Italian flavors! Try our creative recipes and toppings to bring a taste of Italy to your burger.
Take note
You might become addicted to this Italian-inspired Spaghetti Burger. Don't say we didn't warn you!
Boil a pot of water and cook the spaghetti according to the package instructions. Don't forget to add a pinch of salt to the water for extra flavor.
Once the spaghetti is cooked, drain it and transfer it to a mixing bowl. Add a generous amount of dried Italian herbs, such as basil, oregano, and thyme. Give it a good toss to evenly distribute the herbs.
Using your hands, shape the seasoned spaghetti into burger patties. Make sure to press them firmly so they hold together when cooked. Don't worry if they look a little messy - that just adds to the charm!
Heat a frying pan over medium heat and add a drizzle of olive oil. Carefully place the spaghetti patties in the pan and cook for 3-4 minutes on each side, or until golden brown and crispy.
While the spaghetti patties are cooking, lightly toast the burger buns in a toaster or on a grill. This will add a nice crunch to your Spaghetti Burger.
Once the spaghetti patties are cooked, it's time to add some Italian-inspired toppings. Think fresh mozzarella slices, sun-dried tomatoes, and a drizzle of balsamic glaze. Feel free to get creative and add any other toppings you love.
Place a spaghetti patty on the bottom half of each toasted burger bun. Top it off with your chosen Italian toppings. Finish it all off with the other half of the bun. Voila! Your Italian-infused Spaghetti Burger is ready to be devoured.
Take a big bite and savor the explosion of flavors in your mouth. Buon appetito!
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