How do I bake gluten-free power shield cookies?

Enjoy the superpower of gluten-free goodness with our Power Shield Cookies! Indulge in a healthy treat without compromising on taste.

You'll need

Items needed to answer the question, How do I bake gluten-free Power Shield Cookies. Items include: Almond flour Coconut flour Cacao powder Baking soda Salt Coconut oil Maple syrup Eggs Vanilla extract Dark chocolate chips

Almond flour 2 cups
Coconut flour 1/2 cup
Cacao powder 1/2 cup
Baking soda 1/2 teaspoon
Salt 1/4 teaspoon
Coconut oil 1/2 cup (melted)
Maple syrup 1/2 cup
Eggs 2
Vanilla extract 1 teaspoon
Dark chocolate chips 1/2 cup

Take note
Please note that this recipe contains nuts and eggs. If you have any allergies, make sure to use suitable substitutes or avoid this recipe.

1

Gathering the Super Ingredients

First, gather all the super ingredients for your Power Shield Cookies. You will need 2 cups of almond flour, 1/2 cup of coconut flour, 1/2 cup of cacao powder, 1/2 teaspoon of baking soda, 1/4 teaspoon of salt, 1/2 cup of coconut oil (melted), 1/2 cup of maple syrup, 2 eggs, 1 teaspoon of vanilla extract, and 1/2 cup of dark chocolate chips.

2

Mixing the Superpowers

In a large mixing bowl, combine the almond flour, coconut flour, cacao powder, baking soda, and salt. Stir them together with a whisk, ensuring all the dry ingredients are well mixed. In a separate bowl, whisk together the melted coconut oil, maple syrup, eggs, and vanilla extract. Once combined, pour the wet mixture into the dry ingredients. Mix everything together until a dough forms. Fold in the dark chocolate chips, distributing them evenly throughout the dough. This is where the superpower comes in!

3

Shaping the Shields

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper. Using your hands, form small balls of dough, about 1 tablespoon each. Place the dough balls on the prepared baking sheet, leaving a little space between them. Press them gently to flatten into shield shapes. Feel the power as you create your delicious gluten-free shields!

4

Baking for Victory

Pop the baking sheet into the preheated oven and bake the Power Shield Cookies for approximately 12-14 minutes. Keep an eye on them as they bake, and when they turn golden around the edges, they're ready to be transformed into superhero treats! Once baked, remove the cookies from the oven and let them cool on the baking sheet for a few minutes. Then, transfer them to a wire rack to cool completely.

5

Superhero Indulgence

Now that your Power Shield Cookies have cooled down, it's time to indulge in their gluten-free awesomeness! Grab a cookie, savor the rich chocolatey taste, and unleash your inner superhero. These treats are perfect for satisfying your sweet tooth without compromising on health or flavor. Enjoy the power of gluten-free goodness!