How do I bbq jackfruit pulled pork sandwich?

Sink your teeth into a mouthwatering BBQ Jackfruit Pulled 'Pork' Sandwich. It's a plant-based twist on a classic favorite that will leave you craving for more!

You'll need

Items needed to answer the question, How do I BBQ Jackfruit Pulled Pork Sandwich. Items include: Young green jackfruit Onion Garlic cloves BBQ sauce Hamburger buns

Young green jackfruit 2 cans
Onion 1
Garlic cloves 2
BBQ sauce 1 cup
Hamburger buns 4

Take note
1. Be careful when handling hot BBQ sauce to avoid burns. 2. Always use oven mitts or gloves when handling hot pans or grilling equipment.

1

Prepare the Jackfruit

Start by draining and rinsing two cans of young green jackfruit. Use your fingers to shred the jackfruit into small, pulled pork-like pieces. It may feel a bit weird at first, but trust us, it's worth it!

2

Sauté the Onions and Garlic

Heat a tablespoon of oil in a large pan over medium heat. Add one chopped onion and two minced garlic cloves, and sauté until they become fragrant and slightly browned. Your kitchen will start to smell amazing!

3

Add the Jackfruit

Once the onions and garlic are cooked, add the shredded jackfruit to the pan. Give it a good stir to combine everything. The jackfruit will start to soak up all those delicious flavors.

4

Slather on the BBQ Sauce

Now it's time to bring on the BBQ sauce! Pour in one cup of your favorite BBQ sauce. Choose a smoky, tangy sauce for that authentic BBQ taste. Mix it all together until the jackfruit is fully coated and the sauce is heated through.

5

Let it Simmer

Cover the pan and let the jackfruit simmer for about 10-15 minutes on low heat. This allows the flavors to meld together and the jackfruit to become tender. Take a deep breath and enjoy the mouthwatering aroma!

6

Toast the Buns

While the jackfruit is simmering, lightly toast your favorite hamburger buns. You want them to be slightly crispy on the outside, yet soft and fluffy on the inside. It's all about that perfect bun-to-filling ratio.

7

Assemble and Serve

Once the jackfruit is tender and the buns are toasted, it's time to bring it all together. Pile a generous scoop of the BBQ jackfruit onto each bun, and top it off with your favorite coleslaw or pickles. Now take a bite and savor the mouthwatering goodness!