Escape to a tropical paradise with our vibrant and refreshing daiquiri recipe infused with the essence of daisies. Get ready for a flower-filled adventure!
Take note
Please drink responsibly and do not consume alcohol if you are under legal drinking age. Also, be careful with sharp objects and remember to clean up any mess you make. Now, let's hop on this flower-powered cocktail journey!
Before making your Daisy Daiquiri, gather the following items: 2 oz of white rum, 1 oz of fresh lime juice, 1/2 oz of simple syrup, a few dashes of lavender bitters, a handful of fresh daisies, ice cubes, a cocktail shaker, a muddler or the back of a spoon, and a strainer.
Take a small handful of fresh daisies and gently muddle them in the cocktail shaker using a muddler or the back of a spoon. This will release the floral essence of the daisies.
Now, add 2 oz of white rum, 1 oz of fresh lime juice, and 1/2 oz of simple syrup to the cocktail shaker with the muddled daisies. This will give your daiquiri that signature tart and sweet flavor.
Fill the cocktail shaker with ice cubes, secure the lid tightly, and give it a vigorous shake. Imagine you're doing a tropical dance with the daisies as your partners!
Using a strainer, pour the contents of the cocktail shaker into a chilled glass. Admire the colorful floral hues as they cascade into the glass, ready to be tasted.
Finish off your Daisy Daiquiri by garnishing it with a daisy or any other edible flower you have on hand. Sip, savor, and transport yourself to a flower-filled paradise!
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