Unleash your inner interstellar pastry chef! Follow our step-by-step guide to create heavenly Orbiting Orange Oatmeal Cookies that are truly out of this world.
Take note
Caution: These cookies may cause extreme delight and a cosmic sugar rush!
Collect 1 cup of all-purpose flour, 1/2 teaspoon of baking powder, 1/2 teaspoon of baking soda, 1/2 teaspoon of salt, 1/2 cup of unsalted butter (softened), 1/2 cup of granulated sugar, 1/2 cup of packed brown sugar, 1 large egg, 1 teaspoon of vanilla extract, 1 cup of rolled oats, and the zest of 1 orange.
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
In a medium-sized bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside for now. In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy. Add in the egg and vanilla extract, and mix until well combined. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Fold in the rolled oats and orange zest, creating a dough that's bursting with celestial flavors.
Using a tablespoon or cookie scoop, drop rounded balls of dough onto the prepared baking sheet, spacing them about 2 inches apart. Bake in the preheated oven for 10-12 minutes, or until the edges are golden brown. The cookies may still appear slightly soft in the center, but fear not, they'll firm up as they cool. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Once the cookies have fully cooled, it's time to embark on a taste bud adventure! Take a bite, close your eyes, and imagine yourself floating among the stars while savoring the delightful combination of orange and oatmeal. Share these otherworldly treats with your fellow earthlings and watch as their taste buds launch into orbit!
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