How do I dip and devour temaki hand rolls?

Savor every bite! Learn the art of dipping and devouring Temaki Hand Rolls. From soy sauce to wasabi, enhance the flavors and enjoy the experience.

You'll need

Items needed to answer the question, How do I dip and devour Temaki Hand Rolls. Items include: Sushi-grade fish Nori seaweed sheets Sushi rice Cucumber Avocado Wasabi Soy sauce

Sushi-grade fish 2-3 ounces per roll
Nori seaweed sheets 1 per roll
Sushi rice 1 cup cooked per roll
Cucumber a few thin strips per roll
Avocado a few thin slices per roll
Wasabi a small dollop per roll (optional)
Soy sauce for dipping

Take note
Be careful not to bite down too hard on the nori seaweed, it can get a little messy!

1

Gather your ingredients

First things first, let's make sure you've got everything you need. Grab some fresh sushi-grade fish like tuna or salmon, nori seaweed sheets, sushi rice, cucumber, avocado, and wasabi. You'll also need soy sauce for dipping. Once you've got everything ready, move on to the next step!

2

Prepare the rice

Cook the sushi rice according to the package instructions. Once it's done, let it cool to room temperature. You want the rice to be a bit sticky so it holds together when you roll it.

3

Slice and dice

Slice your fish, cucumber, and avocado into thin strips. You want them to be long and slender so they'll fit nicely in your hand roll.

4

Get rolling

Lay a sheet of nori seaweed on a clean surface. Wet your hands with water to prevent the rice from sticking, then grab a handful of sushi rice and spread it evenly over the nori. Leave some space at the top to seal the roll.

5

Fill it up

Place a few strips of your chosen fish, cucumber, and avocado in the center of the rice. Add a bit of wasabi for that extra kick if you like it spicy!

6

Roll and seal

Now comes the fun part! Grab the bottom corner of the nori and fold it over the filling. Roll it tightly, tucking in the ingredients as you go. Dip your fingers in water and wet the top edge of the nori to seal the roll.

7

Get your dip on

Pour some soy sauce into a small bowl and add a bit of wasabi if you want some heat. Dip your temaki hand roll into the sauce and savor the flavors!

8

Devour with delight

Take a big bite and enjoy the explosion of flavors. The combination of the fresh ingredients and the savory soy sauce will make your taste buds dance!