Take your Miso Caramel Brownies to the next level with our tips and tricks! Elevate your baking game and impress your friends and family.
Take note
Be prepared for some seriously delicious brownies that might just disappear as soon as you make them! Proceed with caution.
Start by making an extra batch of Miso Caramel Sauce. You'll want to have enough to drizzle on top of the brownies as a finishing touch. Plus, it's so delicious that you'll want to keep extra for dipping, spooning, or eating straight from the jar.
For that extra wow factor, create a swirl of peanut butter or Nutella on top of the brownie batter. Use a spoon to dollop it on and then gently swirl it with a knife to create a beautiful marbled pattern. Trust us, each bite will be a delightful surprise!
To give your brownies a delightful crunch, sprinkle some crushed pretzels or chopped nuts on top before baking. The combination of the salty pretzels or crunchy nuts with the rich Miso Caramel flavor is simply irresistible.
Take your Miso Caramel Brownies to the next level by serving them warm with a generous scoop of your favorite ice cream. The warm brownies, gooey caramel, and cold ice cream make for an incredible flavor explosion in every bite. Get ready for dessert heaven!
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