Indulge in cheesiness with our 'cheesy black dough pizza' recipe! Stretchy mozzarella on a tender black crust. A pizza lover's dream come true!
Take note
Warning: High levels of cheesiness ahead! Prepare for extreme deliciousness and cheesy cravings.
In a mixing bowl, combine 2 cups of all-purpose flour, 1 teaspoon of active dry yeast, 1 teaspoon of salt, and 1 tablespoon of black food coloring. Slowly add 1 cup of warm water while mixing until a dough forms. Knead the dough for 5 minutes until smooth and elastic.
Place the dough in a greased bowl, cover it with a damp cloth, and let it rise for 1 hour. It should double in size. Use this time to brainstorm some cheesy puns.
Preheat your oven to 450°F (230°C). It's getting hot in here!
Punch down the dough to release any air bubbles. Divide it into two portions. On a lightly floured surface, roll each portion into your desired pizza shape. Remember, cheesy imagination knows no bounds!
Spread a layer of your favorite pizza sauce on each dough. Then generously sprinkle shredded mozzarella cheese over the sauce. Feel free to add extra cheese because there's no such thing as too much cheese.
Transfer your pizzas onto a baking sheet or pizza stone. Bake in the preheated oven for about 12-15 minutes or until the cheese is melted and bubbling, and the crust turns golden brown.
Carefully remove the pizzas from the oven and let them cool for a few minutes. Slice, serve, and watch as your friends' faces light up with cheesy delight!
No ratings yet
How do I create a gourmet cheese pull pizza
How do I make a cheesy stuffed crust pizza
How do I customize a personalized black dough pizza
How do I shape a creative black dough pizza
How do I bake a crispy black dough pizza
How do I create a colorful black dough pizza
How do I customize star shaped mini pizzas
How do I make melty vegan cheese
How do I make a fluffy mushroom and cheese omelette
How do I prepare mouthwatering beef and cheese quesadillas