How do I make a gooey brownie sundae?

Indulge in gooey chocolate goodness with our irresistible 'Gooey Brownie Sundae' recipe. The perfect combination of warmth, sweetness, and delight!

You'll need

Items needed to answer the question, How do I make a Gooey Brownie Sundae. Items include: Melted chocolate Butter Sugar Eggs Vanilla extract

Melted chocolate 1 cup
Butter 1/2 cup
Sugar 1 cup
Eggs 3 large
Vanilla extract 1 teaspoon

Take note
Handle with care: this dessert is highly addictive! You may find yourself coming back for seconds, thirds, and maybe even fourths. Proceed with caution!

1

Prepare the brownie batter

In a mixing bowl, combine 1 cup of melted chocolate, 1/2 cup of softened butter, 1 cup of sugar, 3 large eggs, and 1 teaspoon of vanilla extract. Mix well until smooth and creamy.

2

Bake the brownies

Pour the brownie batter into a greased baking dish and spread it evenly. Bake in a preheated oven at 350°F (175°C) for 25-30 minutes or until a toothpick inserted in the center comes out with a few moist crumbs.

3

Let the brownies cool

Once the brownies are done, remove them from the oven and let them cool completely in the baking dish. This step is essential for achieving the perfect gooey texture.

4

Prepare the sundae toppings

Gather your favorite sundae toppings such as whipped cream, chocolate sauce, caramel sauce, chopped nuts, and sprinkles. Get creative and mix and match to your heart's content!

5

Cut the brownies into squares

Using a sharp knife, cut the cooled brownies into squares of your desired size. Remember, the bigger the square, the more gooey goodness you'll have!

6

Assemble the sundaes

Place a brownie square in a sundae dish or bowl. Add a generous scoop of your favorite ice cream on top. Drizzle with chocolate sauce, caramel sauce, and any other desired toppings. Repeat the layers until you run out of brownie squares or space in your dish.