How do I make brownie squares with vanilla ice cream?

Indulge your sweet tooth with our delicious Brownie Squares with Vanilla Ice Cream recipe. A delectable dessert that will satisfy any chocolate lover!

You'll need

Items needed to answer the question, How do I make Brownie Squares with Vanilla Ice Cream. Items include: flour unsweetened cocoa powder baking powder salt butter sugar eggs vanilla extract chocolate chips

flour 1 cup
unsweetened cocoa powder 1/2 cup
baking powder 1/2 teaspoon
salt 1/4 teaspoon
butter 1/2 cup
sugar 1 cup
eggs 2
vanilla extract 1 teaspoon
chocolate chips 1 cup

Take note
Beware, these brownie squares are incredibly addictive! Make sure you have enough willpower to not eat them all in one sitting.

1

Gather the Ingredients

First things first, let's gather all the ingredients you'll need to make these mouthwatering brownie squares. Here's what you'll need: flour, unsweetened cocoa powder, baking powder, salt, butter, sugar, eggs, vanilla extract, and of course, a generous amount of chocolate chips.

2

Preheat the Oven

Now that you have all your ingredients ready, preheat your oven to 350°F (175°C). This will ensure that your brownie squares bake perfectly and develop that irresistible gooey texture.

3

Prepare the Brownie Batter

In a mixing bowl, combine the flour, cocoa powder, baking powder, and salt. Mix them together until they're well incorporated. In a separate bowl, cream together the butter and sugar until fluffy. Add the eggs one at a time, mixing well after each addition. Finally, stir in the vanilla extract. Gradually add the dry ingredients to the wet mixture and mix until just combined. Don't overmix, or your brownies might become tough!

4

Add the Chocolate Chips

Now comes the fun part. Fold in a generous amount of chocolate chips into the brownie batter. This will add extra bursts of chocolaty goodness in every bite. Don't be shy with those chocolate chips!

5

Bake to Perfection

Pour the brownie batter into a greased baking dish and spread it evenly. Pop the dish into the preheated oven and bake for about 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs. Be careful not to overbake, as we want those brownie squares to be delightfully fudgy.

6

Cool and Cut

Once the brownie squares are done baking, remove them from the oven and let them cool in the baking dish for a while. This will allow them to firm up slightly. Once cooled, cut the brownies into squares of your desired size. Pro tip: Use a sharp knife for clean, neat cuts.

7

Serve with Vanilla Ice Cream

The moment you've been waiting for! Place a delicious brownie square on a plate and top it off with a scoop of creamy vanilla ice cream. The combination of warm, fudgy brownie and cold, velvety ice cream is simply divine. Enjoy your amazing creation!