How do I create ice cream cone cups?

Do dessert differently with our 'ice cream cone cups' recipe. Turn your favorite cones into a delightful vessel for your ice cream creations!

You'll need

Items needed to answer the question, How do I create ice cream cone cups. Items include: Chocolate chips Ice cream cones

Chocolate chips 1 cup
Ice cream cones 6

Take note
Be careful when handling the hot ingredients as they can cause burns. Make sure to follow the instructions closely to achieve the best results.

1

Preparation

Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.

2

Melt the Chocolate

In a microwave-safe bowl, melt the chocolate chips in 30-second intervals, stirring in between, until smooth and completely melted.

3

Dip the Cones

Hold the cone by the pointed end and carefully dip the opening into the melted chocolate, swirling it around to coat the inside. Allow any excess chocolate to drip back into the bowl.

4

Set the Cones

Place the chocolate-coated cones upright on the prepared baking sheet. Repeat the previous step with the remaining cones.

5

Chill and Harden

Transfer the baking sheet to the refrigerator and let the chocolate harden for about 15-20 minutes.

6

Fill with Ice Cream

Once the chocolate has hardened, you can scoop your favorite ice cream into the cone cups. Fill them to the top and get creative with your flavors and toppings!