How do I make a party favorite cheese-stuffed blooming onion?

Become the life of the party with our recipe for a Cheese-stuffed Blooming Onion. It's a crowd-pleasing favorite that will disappear in seconds!

You'll need

Items needed to answer the question, How do I make a party favorite Cheese-stuffed Blooming Onion. Items include: Onion Cheese Flour Paprika Salt Pepper Milk Eggs Vegetable oil

Onion 1 large onion
Cheese Assorted slices of cheese
Flour 1 cup
Paprika 1 teaspoon
Salt 1/2 teaspoon
Pepper 1/4 teaspoon
Milk 1 cup
Eggs 2
Vegetable oil Enough for deep frying

Take note
Caution: This recipe may cause uncontrollable drooling and impatient guests.

1

Prepare the Onion

Start by peeling off the skin of a large onion, then cut off a small portion from the top and the bottom. Carefully make vertical cuts into the onion, stopping about 1/2 inch from the bottom. Repeat this process all around the onion, until you have created 'petals' that can be easily opened.

2

Stuff with Cheese

Take slices of your favorite cheese and stuff them into the gaps between the onion petals. Use a variety of cheeses for extra flavor, like cheddar, mozzarella, or pepper jack. Don't be shy with the cheese, the more the merrier!

3

Batter Up!

In a bowl, mix together flour, paprika, salt, and pepper. In another bowl, whisk together milk and eggs. Dip the cheese-stuffed onion into the milk and egg mixture, making sure it's fully coated. Then, roll it in the flour mixture, ensuring that every nook and cranny is covered.

4

Fry to Perfection

Heat vegetable oil in a deep fryer or a large pot to 350°F (175°C). Carefully lower the battered onion into the hot oil, petal side facing up. Fry for 4-5 minutes, or until golden brown and crispy. Once cooked, remove from the oil and let it drain on a paper towel.

5

Serve and Enjoy!

Place the Cheese-stuffed Blooming Onion on a serving platter and watch as your friends gather around in awe. Serve it with your favorite dipping sauces like ranch or barbecue sauce. Just make sure to grab a piece before it vanishes into thin air!