Delight in a dairy-free indulgence with our recipe for a Vegan Turmeric Latte. This plant-based version is creamy and delicious!
Take note
Turmeric can stain clothes, so be careful not to spill while preparing this delightful drink.
First things first, let's gather all the ingredients we need for this heavenly drink. You'll need 2 cups of non-dairy milk (such as almond, soy, or oat milk), 1 teaspoon of ground turmeric, 1/2 teaspoon of ground cinnamon, 1/4 teaspoon of ground ginger, 1 tablespoon of maple syrup (or sweetener of your choice), and a pinch of black pepper. Make sure you have everything ready on your kitchen counter!
In a small saucepan over medium heat, pour the non-dairy milk and let it warm up. Stir occasionally to prevent it from scorching and ensure even heating. We want our milk to be nice and cozy!
Once the milk is warm (but not boiling), it's time to add the flavorful spices! Sprinkle in the ground turmeric, ground cinnamon, and ground ginger. These spices will give your latte a vibrant color and a tantalizing aroma. Don't forget the pinch of black pepper; it helps activate the benefits of turmeric!
Now, let's add a touch of sweetness to our creation. Pour in the maple syrup or your preferred sweetener. Stir gently until it's fully incorporated. Remember, taste is subjective, so feel free to adjust the sweetness according to your preference. This is your latte, and you're the boss!
To get that creamy texture, use a blender or an immersion blender to mix all the ingredients together. Blend for about 30 seconds until you achieve a smooth and frothy consistency. If you don't have a blender, you can also use a whisk to combine the ingredients vigorously. Just make sure you enjoy the process and pretend you're a professional barista!
Congratulations! Your Vegan Turmeric Latte is ready to be enjoyed. Pour it into your favorite mug and take a moment to appreciate its vivid golden hue. This warm and comforting beverage is perfect for cozy mornings or as an afternoon pick-me-up. You can even sprinkle a dash of cinnamon on top for an extra touch of elegance. Sip slowly, savor every sip, and let the rich flavors dance on your tongue!
No ratings yet
How do I make a coconut turmeric latte
Prepare a vegan-friendly unicorn latte
How do I make a creamy and dairy-free hot chocolate
How do I whip up a refreshing iced rose latte
How do I make vegan easter egg cupcakes
How do I make vegan cheese sauces for dipping on my cheese plate
How do I make a creamy cashew cheese for my vegan cheese plate
How do I make a matcha latte with a twist
How do I make a turmeric latte smoothie
How do I make a spiced turmeric latte