How do I make ants on a log for picky eaters?

Conquer picky eaters with our kid-friendly Ants on a Log recipe! They'll gobble up these tasty bites and ask for more.

You'll need

Items needed to answer the question, How do I make Ants on a Log for picky eaters. Items include: Celery stalks Peanut butter Raisins

Celery stalks as many as you'd like
Peanut butter enough to spread on celery pieces
Raisins a handful or more

Take note
Always supervise young children while making and eating Ants on a Log to prevent choking hazards. Be mindful of any allergies or dietary restrictions of the kids you're serving this to.

1

Gather Your Ingredients

To make Ants on a Log, you'll need the following ingredients: - Celery stalks (as many as you'd like) - Peanut butter - Raisins (or other small dried fruits) Make sure to wash the celery stalks thoroughly before starting!

2

Prepare the Celery Stalks

Cut the celery stalks into bite-sized pieces, about 2 inches long. You can remove any tough strings if desired, but it's not necessary.

3

Spread the Peanut Butter

Take each celery piece and spread a dollop of peanut butter along the concave side. Make sure to cover the surface evenly!

4

Add the 'Ants'

Now, it's time to add the 'ants' to your log. Place a few raisins on top of the peanut butter, pressing them gently so they stick. You can use other small dried fruits like cranberries or chopped dates if raisins aren't your thing!

5

Serve and Enjoy!

Arrange your Ants on a Log on a plate and watch your picky eaters dig in! The crunchy celery, creamy peanut butter, and sweet 'ants' make this a winning combination. Remember, sharing is optional - you might want to make extra just for yourself!