How do I make veggie sticks with a hummus twist?

Discover a crunchy delight with our Veggie Sticks and Hummus Dip recipe! Snack time just got a healthy and tasty upgrade.

You'll need

Items needed to answer the question, How do I make Veggie Sticks with a Hummus Twist. Items include: carrots cucumbers bell pepper zucchini

carrots 2
cucumbers 2
bell pepper 1
zucchini 1

Take note
Be sure to wash and dry your veggies thoroughly before slicing them. And watch out, these Veggie Sticks with a Hummus Twist are so delicious, they might disappear in no time!

1

Gather Your Ingredients

To make Veggie Sticks with a Hummus Twist, you'll need the following: 2 carrots, 2 cucumbers, 1 bell pepper, and 1 zucchini. These measurements are just a guideline; feel free to adjust according to your preference!

2

Slice and Dice

Next, grab a sharp knife and slice all the veggies into long, thin sticks. Try to make them as uniform as possible for an aesthetically pleasing presentation. If you're feeling fancy, you can even use a crinkle cutter to add some extra flair!

3

Whip Up the Hummus

Time to make the star of the show – the hummus dip! You can either make your own from scratch or use store-bought. If you're making it from scratch, blend 1 can of chickpeas, 1/4 cup of tahini, 2 tablespoons of olive oil, 2 cloves of garlic, 1 tablespoon of lemon juice, and a pinch of salt in a food processor until smooth and creamy.

4

Serve and Enjoy

Arrange your beautifully sliced veggie sticks on a platter and place a bowl of the homemade or store-bought hummus in the center. Dip those crispy delights into the creamy hummus and let the flavor explosion begin! Snack time has never been this healthy and delicious.