How do I make bubble waffles with ice cream and toppings?

Get tips and tricks for making delicious bubble waffles with ice cream and a variety of tasty toppings. Fun and indulgent dessert!

You'll need

Items needed to answer the question, How do I make bubble waffles with ice cream and toppings. Items include: all-purpose flour sugar baking powder salt eggs milk butter ice cream toppings

all-purpose flour 2 cups
sugar 2 tablespoons
baking powder 1 teaspoon
salt a pinch
eggs 2
milk 1 1/2 cups
butter 2 tablespoons
ice cream 1 scoop or as desired
toppings as desired

Take note
Be careful when handling hot waffle batter and ice cream. Also, don't forget to have fun and enjoy every bite!

1

Prepare the waffle batter

In a mixing bowl, combine 2 cups of all-purpose flour, 2 tablespoons of sugar, 1 teaspoon of baking powder, and a pinch of salt. In a separate bowl, whisk together 2 eggs, 1 1/2 cups of milk, and 2 tablespoons of melted butter. Gradually pour the wet ingredients into the dry ingredients, whisking until smooth. Let the batter rest for 10 minutes.

2

Cook the bubble waffles

Heat up your bubble waffle maker according to the manufacturer's instructions. Once hot, lightly grease the plates with cooking spray. Pour a generous amount of batter onto the center of the preheated waffle plate. Close the lid and cook for about 3-4 minutes, or until golden brown and crispy. Carefully remove the waffle and let it cool slightly on a wire rack.

3

Add the ice cream

Pick your favorite flavor of ice cream and scoop a big dollop onto the center of the bubble waffle. The warm waffle will melt the ice cream slightly, creating a delicious combination of hot and cold. Yum!

4

Get creative with toppings

This is where the fun begins! Sprinkle on some colorful sprinkles, drizzle with chocolate sauce, or add a few slices of fresh fruit. Get creative and experiment with different flavors and textures!