How do I make buttery popcorn with a twist?

Get ready for a popping good time with our unique twist on buttery popcorn. It's the perfect snack for movie nights and parties!

You'll need

Items needed to answer the question, How do I make buttery popcorn with a twist. Items include: popcorn kernels vegetable oil butter seasoning

popcorn kernels 1/3 cup
vegetable oil 2 tablespoons
butter 4 tablespoons
seasoning as desired

Take note
Caution: This popcorn is so delicious, you might find yourself wanting to eat the whole batch in one sitting. Pace yourself and share with friends!

1

Prepare the popcorn kernels

In a large pot with a tight-fitting lid, heat 2 tablespoons of vegetable oil over medium-high heat. Add 1/3 cup of popcorn kernels to the pot and cover with the lid. Shake the pot gently to coat the kernels with oil.

2

Pop the popcorn

Place the pot on the heat and allow the kernels to pop. Shake the pot occasionally to prevent burning. When the popping slows down to one or two pops per second, remove the pot from heat.

3

Add the buttery goodness

Melt 4 tablespoons of butter in a small saucepan over low heat. Once melted, pour the butter evenly over the popcorn. Give the pot a few gentle shakes to ensure the butter is distributed evenly.

4

Sprinkle the twist of flavor

Now it's time to add the twist to your popcorn! Choose from a variety of seasonings such as grated Parmesan cheese, powdered ranch dressing, or spicy chili powder. Sprinkle your chosen seasoning over the buttered popcorn and toss gently to coat.