How do I make cranberry sauce with a twist?

Get saucy with our cranberry sauce recipe! With a secret ingredient twist, this sauce will add zing to your holiday meals.

You'll need

Items needed to answer the question, How do I make Cranberry Sauce with a twist. Items include: Cranberries Orange juice Granulated sugar Zest of 1 orange Cinnamon stick Salt Bourbon

Cranberries 12 ounces
Orange juice 1 cup
Granulated sugar 1 cup
Zest of 1 orange To taste
Cinnamon stick 1
Salt A pinch
Bourbon 1/4 cup

Take note
Please be cautious while working with hot ingredients and sharp tools. Also, make sure to taste the sauce as you go to adjust the flavors according to your preference.

1

Gather your ingredients

Before embarking on this saucy adventure, make sure you have the following items ready: - 12 ounces of fresh or frozen cranberries - 1 cup of orange juice - 1 cup of granulated sugar - Zest of 1 orange - 1 cinnamon stick - A pinch of salt - 1 secret ingredient (we'll reveal it in the next step!)

2

Unleash the secret ingredient

Are you ready to reveal the secret? Our twist on cranberry sauce involves adding a splash of bourbon! Yes, you read that right. The rich, smoky flavor of bourbon takes this sauce to the next level. Add 1/4 cup of bourbon to the saucepan along with all the other ingredients from step one.

3

Let the flavors mingle

Place the saucepan over medium heat and bring the mixture to a boil. Reduce the heat to low and let it simmer for about 15-20 minutes, or until the cranberries burst and the sauce thickens. Stir occasionally to prevent sticking.

4

Jazz it up

Once the sauce is done cooking, remove the cinnamon stick and let it cool for a few minutes. Feel free to taste it and add more sugar or bourbon if desired. If you like a chunkier sauce, you can leave it as is. If you prefer a smoother texture, use an immersion blender or a regular blender to puree the sauce until smooth.

5

Chill and serve

Transfer the sauce to a jar or airtight container and refrigerate for at least 1 hour to allow the flavors to meld together. When serving, garnish with a sprinkle of orange zest for an extra burst of citrusy goodness. This cranberry sauce pairs perfectly with roast turkey, but don't be afraid to get creative and try it with other dishes too!