How do I make meteorite cheese balls?

Get ready for a cheesy adventure with our out-of-this-world Meteorite Cheese Balls recipe! The perfect party snack that's sure to dazzle.

You'll need

Items needed to answer the question, How Do I Make Meteorite Cheese Balls. Items include: Shredded cheddar cheese Cream cheese Grated parmesan cheese Garlic powder Eggs Breadcrumbs

Shredded cheddar cheese 1 cup
Cream cheese 1/2 cup
Grated parmesan cheese 1/4 cup
Garlic powder a pinch
Eggs 2
Breadcrumbs enough to coat

Take note
Handle meteorites with care. They may be cheese balls, but they can still crash land if not properly prepared.

1

Prepare the meteorite mixture

In a large mixing bowl, combine 1 cup of shredded cheddar cheese, 1/2 cup of cream cheese, 1/4 cup of grated parmesan cheese, and a pinch of garlic powder. Mix until well combined. Pro tip: Wear oven mitts to prevent cheesey fingers!

2

Shape the meteorites

Using your hands, roll the cheese mixture into small balls, about 1 inch in diameter. These cheese balls are meteorites, so get creative with the shapes! You can make them look like little cheese asteroids.

3

Coat the meteorites

In a separate bowl, beat 2 eggs. Dip each cheese ball into the beaten eggs, making sure to coat them completely. Then, roll the cheese balls in breadcrumbs until they are fully coated. This will give them a crunchy outer layer, just like a real meteorite!

4

Bake the meteorites

Preheat your oven to 375°F. Place the coated cheese balls on a baking sheet lined with parchment paper or aluminum foil. Bake for 15-20 minutes, or until they are golden brown and crispy. Keep an eye on them, you don't want your cheese asteroids to burn up in the oven!