How do I prepare champagne-infused strawberry parfait?

Satisfy your sweet tooth with our delightful Champagne-Infused Strawberry Parfait recipe. Layers of bubbly bliss and luscious berries await!

You'll need

Items needed to answer the question, How do I prepare Champagne-Infused Strawberry Parfait. Items include: Fresh Strawberries Champagne Heavy Cream Powdered Sugar Vanilla Extract

Fresh Strawberries 1 cup
Champagne ¼ cup (or more, for extra indulgence)
Heavy Cream 1 cup
Powdered Sugar 2 tablespoons
Vanilla Extract 1 teaspoon

Take note
Enjoying this Champagne-Infused Strawberry Parfait may cause feelings of blissful happiness and uncontrollable cravings for more. Proceed with caution, as it is highly addictive and may result in repeated requests from friends and family to make it again and again.

1

Prepare the Champagne-Infused Strawberries

Add 1 cup of fresh strawberries to a bowl. Pour a generous splash (or two!) of champagne over the strawberries and gently toss to coat. Let the strawberries soak in the champagne for at least 30 minutes, allowing them to become infused with bubbly goodness.

2

Whip Up the Creamy Delight

In a mixing bowl, combine 1 cup of heavy cream, 2 tablespoons of powdered sugar, and 1 teaspoon of vanilla extract. Using an electric mixer, whip the cream until soft peaks form. Be careful not to overmix, or you may end up with butter instead of creamy perfection!

3

Assemble the Parfait

Grab your favorite parfait glasses or dessert bowls. Begin by layering a spoonful of the champagne-infused strawberries at the bottom of each glass. Follow with a dollop of the whipped cream, spreading it evenly over the strawberries. Repeat the layers until you reach the top, ending with a final flourish of whipped cream.