How do I prepare poison apple cider with a magical touch?

Cast a spell on your taste buds with our enchanted Poison Apple Cider recipe! Enjoy a bewitching blend of flavors and a touch of Halloween magic.

You'll need

Items needed to answer the question, How do I prepare Poison Apple Cider with a magical touch. Items include: apple cider cranberry juice brown sugar cinnamon stick ground cloves nutmeg

apple cider 8 cups
cranberry juice 1 cup
brown sugar 1/2 cup
cinnamon stick 1
ground cloves 1/2 teaspoon
nutmeg pinch

Take note
Caution: This recipe is only for those who can handle the enchantments of the Halloween season. Beware of its potent brew!

1

Summon the Ingredients

Gather 8 cups of apple cider, 1 cup of cranberry juice, 1/2 cup of brown sugar, 1 cinnamon stick, 1/2 teaspoon of ground cloves, and a pinch of nutmeg.

2

Mix the Magic

In a large saucepan over medium heat, combine the apple cider, cranberry juice, brown sugar, cinnamon stick, ground cloves, and nutmeg. Stir gently until the sugar dissolves and the spices meld together in a bewitching dance.

3

Simmer and Sizzle

Carefully simmer the concoction over low heat for 20 minutes, allowing the flavors to mingle and the spell to take hold. Feel free to stir occasionally with a wand (or a spoon) to keep the magic flowing.

4

Summon the Poison Apple

To give your cider a mystical touch, bring out a shiny red apple. Using a small knife or a wand (if you happen to have one), carefully carve haunting symbols onto the apple's skin. Place the apple in the center of the simmering cider, allowing its mystical essence to infuse into the brew.

5

Serve the Magic Elixir

Once the cider has simmered to perfection, remove it from the heat and strain out the spices. Pour the bewitching liquid into mugs or cauldrons and garnish with a cinnamon stick or a sprig of thyme. Be prepared for the enchanting aroma to fill the air as you serve the elixir to your guests.