How do I put a fun twist on spaghetti bolognese?

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Spice up your dinner routine with a playful twist on Spaghetti Bolognese. Our creative recipe will make your taste buds dance with joy!

You'll need

Items needed to answer the question, How do I put a fun twist on Spaghetti Bolognese. Items include:  Spaghetti  Bell peppers  Zucchini  Cherry tomatoes  Olive oil  Salt  Pepper  Cream cheese  Mozzarella cheese  Parmesan cheese  Ground beef  Minced garlic  Marinara sauce  Chili flakes
  • Spaghetti 8 ounces
  • Bell peppers 1 cup, chopped
  • Zucchini 1 cup, chopped
  • Cherry tomatoes 1 cup
  • Olive oil 2 tablespoons
  • Salt 1 teaspoon
  • Pepper 1/2 teaspoon
  • Cream cheese 4 ounces
  • Mozzarella cheese 1/2 cup, shredded
  • Parmesan cheese 1/4 cup, grated
  • Ground beef 1 pound
  • Minced garlic 2 cloves
  • Marinara sauce 1 jar (24 ounces)
  • Chili flakes 1/4 teaspoon (optional)

Take note
Cooking can be messy, so make sure to wear your apron and prepare a clean workspace. Also, be careful when handling hot ingredients. And remember, this recipe may cause irresistible food cravings!

1

Roasted Veggie Medley

Preheat your oven to 400°F (200°C). Chop a colorful medley of your favorite vegetables, such as bell peppers, zucchini, and cherry tomatoes. Toss them with olive oil, salt, and pepper. Roast them in the oven for 20-25 minutes until they are tender and slightly charred. This will add a burst of flavor and a touch of sweetness to your Spaghetti Bolognese.

2

Cheesy Surprise

While your veggies are roasting, prepare a surprise cheesy filling. In a bowl, combine cream cheese, shredded mozzarella, and grated Parmesan. Mix them well until you have a creamy and ooey-gooey filling. This cheesy goodness will add a delightful surprise to your spaghetti!

3

Amp Up the Sauce

In a large saucepan, heat some olive oil over medium heat. Add minced garlic and sauté until fragrant. Then, add ground beef (or your preferred protein) and cook until browned. Pour in a jar of your favorite marinara sauce and let it simmer for 10 minutes. To amp up the flavor, you can also add a pinch of chili flakes for a spicy kick.

4

Mix and Top

Cook your spaghetti according to package instructions until al dente. Drain the pasta and add it to your simmering sauce. Give everything a good mix, making sure the sauce coats every strand of spaghetti. Now, it's time to add the roasted veggies! Gently fold them into the spaghetti, allowing the flavors to blend together. Serve up your Spaghetti Bolognese with a generous dollop of the cheesy surprise on top. Get ready for a party in your mouth!