How do I serve up a smile with orange octopus oatmeal?

Brighten up your breakfast routine and serve up a smile with Orange Octopus Oatmeal. Get ready for a fruity and fun-filled morning!

You'll need

Items needed to answer the question, How do I serve up a smile with Orange Octopus Oatmeal. Items include: rolled oats milk orange blueberries maple syrup or honey salt

rolled oats 1 cup
milk 2 cups
orange 1
blueberries a handful
maple syrup or honey to taste
salt a pinch

Take note
Always exercise caution when handling hot ingredients. Make sure to supervise young ones during the cooking process.

1

Gather the Ingredients

Before we begin, let's make sure we have all the necessary ingredients for our Orange Octopus Oatmeal. You'll need: - 1 cup of rolled oats - 2 cups of milk (dairy or plant-based) - 1 orange - A handful of blueberries - Maple syrup or honey for sweetness - A pinch of salt

2

Prepare the Octopus

Peel the orange and cut it into thin slices. Take one slice and carefully cut out two small rounds using a small round cookie cutter or a knife. These will be the eyes of our octopus. Set them aside for now.

3

Cook the Oatmeal

In a medium-sized saucepan, bring the milk to a gentle simmer over medium heat. Stir in the rolled oats and a pinch of salt. Cook for about 5-7 minutes, stirring occasionally, until the oatmeal is creamy and thickened to your liking.

4

Serve with Style

Once the oatmeal is cooked to perfection, it's time to bring our orange octopus to life! Pour the oatmeal into bowls and place the two orange slices on top of each bowl, positioning them as the eyes of the octopus. Add a handful of blueberries as the octopus's tentacles. For some extra sweetness, drizzle maple syrup or honey over the oatmeal. Voila! Your Orange Octopus Oatmeal is ready to make you smile!