Create a tropical rolled ice cream paradise?

Transport your taste buds to a tropical paradise with exotic Rolled Ice Cream flavors. From piña colada to mango madness, learn how to infuse the flavors of summer into your icy creations. It's time to escape to a mouthwatering oasis!

You'll need

Items needed to answer the question, create a tropical Rolled Ice Cream paradise. Items include: heavy cream sweetened condensed milk vanilla extract tropical fruits toppings

heavy cream 2 cups
sweetened condensed milk 1 cup
vanilla extract 1 teaspoon
tropical fruits To taste
toppings To taste

Take note
Please exercise caution when working with hot surfaces and freezing ingredients.

1

Prepare the Ingredients

Gather the following ingredients: 2 cups of heavy cream, 1 cup of sweetened condensed milk, 1 teaspoon of vanilla extract, your choice of tropical fruits (such as mangoes, pineapples, or passion fruit), and any desired toppings (coconut flakes, sliced almonds, or chocolate syrup).

2

Chop and Prepare the Fruits

Peel and chop the tropical fruits into small pieces. Make sure to remove any seeds or pits, and set aside. If using mangoes, you can also prepare mango puree by blending a ripe mango until smooth.

3

Mix the Base

In a large bowl, combine the heavy cream, sweetened condensed milk, and vanilla extract. Whisk together until the mixture is well combined and slightly thickened.

4

Create the Rolled Ice Cream Base

Pour the prepared base mixture onto a flat, cold surface, such as a metal baking sheet or marble slab. Spread the mixture evenly with a spatula. It should freeze quickly on contact.

5

Add the Tropical Fruits

Place the chopped tropical fruits and any desired toppings onto the frozen base. Distribute them evenly across the surface.

6

Roll the Ice Cream

Using a spatula or ice cream scraper, start rolling the ice cream from one end to the other, creating tight rolls. Keep rolling until you've formed a compact cylinder.

7

Serve and Enjoy!

Place the rolled ice cream into bowls or cups. Top it off with additional fruit slices, a drizzle of syrup, or sprinkle some coconut flakes. Your tropical Rolled Ice Cream paradise is now ready to be savored!