How do I craft edible glass cups from caramelized sugar?

Sip in style with our Edible Glass cups recipe! Learn how to make beautiful cups out of caramelized sugar for a unique and edible serving vessel.

You'll need

Items needed to answer the question, How do I craft Edible Glass cups from caramelized sugar. Items include: Granulated sugar Silicone mold cups

Granulated sugar 1 cup
Silicone mold cups As needed

Take note
Caution: Hot sugar can cause burns. Please exercise caution and use protective gloves when handling caramelized sugar.

1

Prepare your workspace

Make sure you have a clean and spacious workspace to work with. Lay out all the necessary equipment and ingredients so everything is easily accessible.

2

Heat the sugar

In a heavy-bottomed saucepan, heat 1 cup of granulated sugar over medium-low heat. Stir constantly until the sugar melts and turns into a golden brown caramel.

3

Shape the cups

Working quickly and carefully, pour the hot caramel into silicone mold cups. Tilt and swirl the cups to evenly coat the sides. Let the caramel cool and harden completely.

4

Pop out the cups

Gently press on the bottom of each silicone mold cup to release the caramel cup. If the cup doesn't come out easily, you can slightly twist the mold to help loosen it.

5

Serve and enjoy!

Place your favorite drink, whether it's a cocktail or a refreshing beverage, in the beautiful edible glass cup. Sip in style and impress your guests with this unique serving vessel.