How do I create a nutty delight raw vegan cheesecake?

Crunch your way into pure bliss with our nutty delight Raw Vegan Cheesecake! A perfect harmony of creamy and crunchy.

You'll need

Items needed to answer the question, How do I create a nutty delight Raw Vegan Cheesecake. Items include: nuts dates coconut oil

nuts 2 cups of assorted nuts (almonds, cashews, walnuts)
dates 1 cup of pitted dates
coconut oil 1/4 cup of melted coconut oil

Take note
Be warned, this Raw Vegan Cheesecake is incredibly addictive. You may find yourself wanting to eat the whole cake in one sitting!

1

Gather your ingredients

First, make sure you have all the necessary items on hand. Trust us, you don't want to begin this cheesecake journey only to realize you're missing a key ingredient. Check the 'items' section below for the full list!

2

Prepare the crust

To create our crunchy base, combine the specified quantities of nuts, dates, and coconut oil in a food processor. Blitz until the mixture resembles a crumbly texture. Press the mixture into the bottom of a greased cheesecake pan, forming an even crust.